Golden Syrup is the perfect baking ingredient for adding moisture, colour and lovely fudgey caramel flavours. Gingernuts, Brandy Snaps, Caramel and Hokey Pokey are just a few examples of how golden syrup can be used to produce a deliciously rich, distinctive flavour result. No artificial flavours, No preservatives, Since 1884 Chelsea has been exciting the taste buds of New Zealanders. Chelsea Easy Pour Golden Syrup has a subtle caramel flavour and light consistency. Ideal as a topping on pancakes, crumpets, waffles, ice cream, fruit, yoghurt and porridge.
